Whether you are firing up your grill, heading to the beach, spending time on your boat, hitting some golf balls or kicking up your feet to relax, one thing is certain…It’s Friday which means it’s officially the start of the long-awaited, joyously-celebrated Labor Day weekend!
With the help of my food blogging friends, I was able to come up with a great list of dishes and beverages to serve this Labor Day.
If you’re having friends and family over for Labor Day or if you want to bring a delicious dish to a Labor Day party this weekend, be sure to peruse these options before creating your grocery shopping list. There are so many great dishes listed that will keep people coming back for more!
Labor Day Recipe Roundup
Appetizers
- Artichoke Spinach Dip from Brown Eyed Baker
- Cajun Shrimp Tortillas from Tickled Red
- Cheddar Ale Spread from Brown Eyed Baker
- Fontina-Stuffed, Bacon-Wrapped Dates from Brown Eyed Baker
- Grilled Blue Corn Nachos from Ingredients, Inc.
- Grilled Pear, Brie and Honey Crostini from Two Peas and Their Pod
- Nachomama’s Salsa from Bluebonnets & Brownies
- Olive and Cheese Puff Pastry Squares from How To: Simplify
- Portobello Mushrooms Stuffed with Goat Cheese, Tomatoes and Bacon from How To: Simplify
Salads
- Creamy Crab Salad from Tickled Red
- Grilled Corn Salsa with Poblano Chiles, Cilantro and Honey from Vino Luci
- Pasta Salad from How To: Simplify
- Pesto Pasta Salad from How To: Simplify
- Red Skin Potato, Pea, Pesto and Bacon Salad from How To: Simplify
- Sweet Corn Salad from Two Peas and Their Pod
Main Courses
- Barbecued Beans from Brown Eyed Baker
- Cherry Cola Barbecued Ribs from The Bethesda Foodie
- Chicken Breasts Stuffed with Cheese, Tomato and Asparagus from How To: Simplify
- Colleen’s Spicy Shrimp from Souffle Bombay
- Parmesan-Encrusted Tilapia from How To: Simplify
- Smoky Pork Burgers from Smith Bites
- Teriyaki Turkey Burgers from My Kitchen Addiction
- White Chicken Chili from How To: Simplify
Side Dishes
- BBQ Beans from Sugarcrafter
- Cheddar and Parsley Biscuits from How To: Simplify
- Cilantro Serrano Mexican Rice from Vino Luci
- Corn and Zucchini Salad from How To: Simplify
- Cornbread from How To: Simplify
Desserts
- A-Not-So-Texas Cookie Sheet Cake from Smith Bites
- Brown Sugar Kettle Corn from My Kitchen Addiction
- Cheesecake Shooters from Souffle Bombay
- Dark Chocolate Zucchini Bake from Sugarcrafter
- Key Lime Pie Ice Cream from Bonnie the Baker
- Lemon Bars from Brown Eyed Baker
- Lemon-Limoncello Cupcakes from Brown Eyed Baker
- Marshmallow Crunch Brownie Bars from Brown Eyed Baker
- Peach Crisp from Savory Simple
- Plum Nectarine Buttermilk Cake from Two Peas and Their Pod
- Raspberry Mojito Sorbet from Bread and Putter
- Simple Fresh Fruit Tart from How To: Simplify
- Strawberry Fruit Cups from Bakers Royale
- Vietnamese Coffee Cupcakes from Smith Bites
- White Peach Ice Cream from Savory Simple
Beverages
I wish all of you a safe and fun holiday weekend!
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